Breakfasts on the Viking Rinda were buffet style with an omelet station and you could order eggs any style.
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| There was also the egg of the day, and a regional specialty, like this minced meat Bulgarian banitsa (layered or rolled pastry) with herbed Balkan feta cheese |
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| Lunch Starter: Black Bean Soup or... |
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| ...Chilled Asparagus Spears & Gribiche Sauce (French cold sauce made from hard-boiled eggs, mustard, oil, vinegar and chopped herbs, capers, and cornichons) |
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| Golden Fried Parmesan Crusted Veal Scaloppini or... |
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| ...Croque Monsieur/warm ham & cheese sandwich with mixed greens |
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| Now we are in Bulgaria, and it is difficult to take a photo of the Viking river longship, because it is so long! |
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| We had an hour's drive on a motor coach, with frequent sightings of stork nests |
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| Ciconia ciconia/White Stork (KSS) |
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| Wheat fields go on forever on the Danubian Plain, like in the days of Communism without small farms |
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| We arrived in Pleven, Bulgaria, with itsextensive water features of cascades and fountains, but this is the off-season |
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| Pleven in Bulgarian Cyrillic |
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| Pleven in Latin script |
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| The first stop was the Централен мол/Central Mall (2008 reconstruction of existing building) to use restrooms |
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| Паметник на Девета пехотна плевенска дивизия/ Monument to the 9th Infantry Division of Pleven (2019) with General Vladimir Vazov on top (KSS) |
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| In the elections, apparently 4,786 candidates from 24 parties were running for 240 seats (KSS) |
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| An eternal flame and the list of squadrons and their officers; about 31,000 Russians and 4,500 Romanians were wounded or perished |
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| A relief (by Zheko Spiridonov) of St George above the carved wooden doors (by Ian Travnitski) (KSS) |
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| A smoke-free Eternal Flame in the crypt |
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| There are three identical marble sarcophagi containing the bones of the warriors |
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| The plaque to honor the soldiers of Ukraine |
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| The plaque to honor the soldiers of Moldavia |
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| A plaque to honor the soldiers of Bulgaria |
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| Община Плевен/City Hall |
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| Ready for Easter, which will be April 12th in Bulgaria |
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| Pansies and Grape Hyacinths |
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| ...with a Socialist Pietà (1970, by Valentin Starchev) showing Bulgarian mothers grieving their sons (KSS) |
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| Battery-operated car rental for kids |
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| Former Turkish Hamam/Bath (c 1900-1905, by Nikola Lazarov combining Neo-Byzantine, Neo-Moorish, and Ottoman elements) |
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| It is located on the site upon which the deciding battle of the five-month siege on the city occurred |
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| All the artifacts were found on the battlefield |
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| A series of painting lead up to the Panorama; Ottoman Yoke (by Nikolai Ovechkin), at the end of the 14th century Bulgarian lands came under the rule of the Ottoman Empire (KSS) |
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| The April Uprising of April 1876 (by Nikolai Ovechkin); the poorly armed rebels had no chance against modern weapons |
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| The Battle for the Samara Banner (by Nikolai Ovechkin); with the help of Russian soldiers, Bulgarian volunteers were able to repulse the superior Turkish Army |
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| Forcing of the Danube River by the Russian Troops (by Nikolai Ovechkin and I Kabanov); the Russians are coming! |
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| The 360-degree panorama is 115 m/377' around and 15 m/ 49' tall with a 12 m/39' foreground; this section shows the city of Pleven in the distance |
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| On the horizon you can see Russian General Mikhail Skobelev who always wore a white uniform and rode a white horse |
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| Foreground trenches with original equipment |
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| Panorama (KSS) |
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| Retreat of the Ottomans over the Vit River |
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| Capitulation (by Mitrofan Grekov Studio) depicts the surrender of Field Marshal Osman Pasha (KSS) |
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| Weapons used by the Russians included Berdan 1 (1868) and 2 (1870) rifles designed by American inventor Hiram Berdan |
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| Gatling Automatic Gun was invented by Richard J Gatling in 1861 and patented in 1862, and was the first successful rapid-fire machine gun, but it was hand-cranked (KSS) |
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| Dinner: Gubena Chorba/Bulgarian Wild Mushroom Soup with truffle cream |
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| Pastarva sas Sharena Sol/Bulgarian spiced trout fillet with chunky tomato sauce and black olive mashed potatoes |
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| Tikvenik/Bulgarian pumpkin pie with vanilla ice cream |
Next: Vidin, Bulgaria.



















































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